Experience
Buckeye Solar Racing - Electrical Lead
The Ohio State University | August 2023 - Present
- Lead a team of 50+ students in the design, integration, and testing of all electrical systems for the team’s solar car, including battery, driver controls, high-voltage, solar array, and telemetry.
- Oversee project timelines, delegate tasks, and present progress to leadership and executive members, ensuring readiness for competition in the Formula Sun Grand Prix (FSGP) and American Solar Challenge (ASC).
- Recruit, mentor, and train new members on embedded systems, circuit design, and high-voltage safety during weekly meetings at the Center of Automotive Research.
SiC Power Devices Reliability Lab - Undergraduate Research Assistant
The Ohio State University | May 2025 - Present
- Conduct reliability testing of SiC MOSFETs for Ford Motor Company, including pretesting, high-temperature stress, and recovery analysis to assess long-term performance.
- Operate Keysight B1506A analyzers and TDDB setups, using Easy Test Navigator/Expert software for automated testing and data reporting.
- Build and maintain test hardware by soldering MOSFET adapters and repairing TDDB systems for repeated use.
ECE Laboratory - Lab Monitor
The Ohio State University | January 2025 - Present
- Guided 50 students per session through hands-on experiments in resistor networks, system response, and op-amp circuits, reinforcing core electrical engineering concepts.
- Demonstrated and oversaw safe use of oscilloscopes, function generators, multimeters, and soldering equipment, assisting students in troubleshooting circuits.
- Maintained 40 lab workstations and grade 20 lab reports weekly, ensuring a productive and safe learning environment.
Skyline Chili - Team Member
Cincinnati, OH | May 2021 - August 2024
- Prepared various foods according to standards set by the FDA for up to 500 customers daily.
- Maintained clean and organized food preparation and storage areas to meet DOH standards.
- Trained new employees on efficient workflow, sanitation, organization, and food preparation.
